Posted on 10/09/09 by admin
Thursday October 8th 2009 saw the latest instalment of our very popular food master class ”Learn How to have a Champagne Party on a Buck’s Fizz Budget”. This event was sponsored by Avoca and run in conjunction with Food & Wine Magazine. It was held upstairs in the very popular Avoca restaurant of their Suffolk [...]
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Posted on 09/08/09 by admin
One Family’s Latest Fundraiser Learn How To Have a Champagne Party……. On a Buck’s Fizz Budget is back! Since staying in is the new going out…… learn how to recession-proof your entertaining at home and impress your friends. Join two of Ireland’s food personalities Ross Golden-Bannon Food & Wine Magazine and Leylie Hayes Avoca Exec [...]
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